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  • Spring
    (Mar.~Apr.)
  • Kawadoko
    (May.~Sept.)
  • Autumn and Winter
    (Oct.~Feb.)

KAISEKI

  • OKUKIFUNE KAISEKI
    ¥18,150
    Tax and Service fee 10% included

OKUKIFUNE KAISEKI ¥18,150 Tax and Service fee 10% included

Limited autumu and winter

It is an original course using seasonal ingredients.
We are located in a place surrounded by clear streams and mountains.
This course uses many local deshes, river fish “carp‴, gibier “deer”.
Enjoy meals that can only be eaten here.

The venue is on the second floor of the hotel.


 


Menu
Appetizer, hassun (8-inch plate), simmered dish, sashimi, grilled dish, palate cleanser, main dish, rice (soup, pickles), dessert

Advance reservation is required. Two orders minimum.

HOT POT

  • Shabu shabu -Hamo-
    ¥18,150
    Tax and Service fee 10% included
  • Shabu shabu -Beef-
    ¥18,150
    Tax and Service fee 10% included
  • Japanese boar hot pot
    ¥18,150
    Tax and Service fee 10% included
  • Natural herb hot pot
    ¥18,150
    Tax and Service fee 10% included

Shabu shabu -Hamo- ¥18,150 Tax and Service fee 10% included

※November to until the half of December

It is a  hot pot conger eel and vegetables.
Vegetables are freshly purchased from Ohara farm in kyoto.
Enjoy it in a shabu‐shabu style.
We serve it in our hotel. (Not the riverside terrace)

Menu
Appetizer Sashimi Hot Pot Japanese zosui Dessert

Advance reservation is required. Two orders minimum.

Shabu shabu -Beef- ¥18,150 Tax and Service fee 10% included

※November to February

It is a  hot pot with meat from a type of Japanese cow and vegetables.
Vegetables are freshly purchased from Ohara farm in kyoto.
We serve it in our hotel. (Not the riverside terrace)

 

 

Menu
Appetizer Sashimi Hot Pot Japanese zosui Dessert

Advance reservation is required. Two orders minimum.

Japanese boar hot pot ¥18,150 Tax and Service fee 10% included

※Ouly November to March

It is a  hot pot with game boar meat and vegetables.
Vegetables are freshly purchased from Ohara farm in kyoto.
This is not only delicious, but also good for beauty and health.
We serve it in our hotel. (Not the riverside terrace)

Menu
Appetizer Sashimi Hot Pot Japanese Udon noodles Dessert

Advance reservation is required. Two orders minimum.

Natural herb hot pot ¥18,150 Tax and Service fee 10% included

※Only March to April

It is a  hot pot with meat from a type of Japanese cow and Natural harb.
Most of the harbs are very freshly because our cheff hand picked only for reservations.
And it is beautiful like a flower bouquet.
Taste is very bitter but we Japanese know that it is good for nutrition.
Please try it.
We serve it in our hotel. (Not the riverside terrace)

Menu
Appetizer Sashimi Hot Pot Seasonal Dishe Japanese zosui Dessert

Advance reservation is required. Two orders minimum.

SIDES

  • Hamo(Boiled)
    Hamo(Boiled)
    ¥3,630(tax included)
  • Hamo(Tempura)
    Hamo(Tempura)
    ¥3,630(tax・service fee included)
  • Ayu(Sashimi)
    Ayu(Sashimi)
    ¥3,630(tax・service fee included)
  • One ayu(Grilled)
    One ayu(Grilled)
    ¥2,420(tax・service fee included)

DRINK MENU

sake

  • Sake
    Sake
    ¥1,600(exclusive of tax)~

wine

  • Wine (Bottle)
    Wine (Bottle)
    ¥8,800(exclusive of tax)~

BEER

  • サントリープレミアムモルツ(Suntory)
    ¥900(exclusive of tax)

BOTTLED BEER

  • サントリープレミアムモルツ(Suntory) / キリン一番搾り(KIRIN) / アサヒスーパードライ(Asahi)
    ¥900(exclusive of tax)

This photo is for illustrative purposes.
Actual product may vary.

PLEASE NOTE

  • We might ask you for moving into the building even with the plan of Kawadoko dining in case heavy rain which can flood the river.
  • The seat can be arranged as colse to each other because of the limited space in the building.
  • Cancellation charge is defined as below:
For Meal
Cancel Charge
By 5pm on the previous day -
From 5pm on the previous day 100%
On the day 100%
For Stay
Cancel Charge
7 days prior 30%
On the previous day 50%
On the day 100%